1. Environmental*: our multi-use straws are made from wild bamboo without any farming input, chemical components, negative impact on the environment and decompose easily. We consider bamboo as the most sustainable material for drinking straws in general.
2. Socio-economical: rural producers can earn up to three times more when making straws compared to pure subsistence farming or other low-income activities allowing increased education and health investments.
3. Financial: this project is internally financed and not donor or grant dependent encouraging all involved to improve efficiency and productivity.